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Jim McEwan spent 38 years with Bowmore and held every job there from apprentice cooper to Distillery Manager
yet deep profile”
it is aged in a succession of individually nosed and hand-selected American oak and ex-sherry casks
alongside hints of cigar box
Shiratama Umeshu Plum Liqueur 500mL Above 95 Jim McEwan spent 38 yearsShiratama Umeshu is a plum liqueur produced at the Eigashima White Oak distillery. It comes from the maceration of plums in shochu in which sugar and a touch of whisky are added to obtain a liqueur with a unique character. Delicious on the nose with its aromas of quetsche, honey and almond, Shiratama Umeshu reveals itself in all roundness and softness on the palate with intense notes of plum and candied apple.