Domaine Yves Cuilleron St Joseph 'Lieu-Dit Digue' Roussanne Elderton layered with subtle notes of

layered with subtle notes of quince

game and heavy spices from the Shiraz and Mataro influences

The unique dimension of a great Blanc de Blancs

red fruit aromas

Domaine Yves Cuilleron St Joseph 'Lieu-Dit Digue' Roussanne Elderton layered with subtle notes ofIt opens with aromas of apricot, ripe pear, white peach, and citrus blossom, lifted by notes of honeysuckle, almond, and subtle spice. On the palate, it is medium to fullbodied, silky, and beautifully layered, showing flavors of stone fruit, pear skin, lemon oil, and delicate floral notes, supported by gentle acidity and a creamy, lightly waxy texture that is classic for Roussanne. As it evolves, hints of almond cream, fennel, beeswax, and wet stone