Pay in 4 interest-free payments of $7.04 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
Smoked Sausage Stuffing with Caramelized Onions Ingredients 1 pound bulk spicy Italian pork sausage 2 tablespoons unsalted butter 1 medium onion, chopped (roughly 2 cups worth) 10 sage leaves, chopped (about cup loosely packed) 10 sprigs thyme, chopped (about 1 teaspoon) 6 cups day old/dried cornbread, chopped into 1-inch cubes, (this works with regular or gluten-free cornbread) cup dried cranberries cup heavy whipping cream 1 cup chicken stock, (may need more or less, see notes) 1 egg teaspoon kosher salt teaspoon pepper, (or a few twists of fresh ground pepper) Instructions Smoke Sausage Pre-heat smoker to 225 degrees using fruit wood
Check out these: All Related Guides 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19
It like it very much
These come in a variety of colors (including black)
US$ 27.06
US$ 25.05
US$ 20.79
US$ 26.73
US$ 24.40
US$ 27.55
US$ 21.00
US$ 29.81
US$ 23.32
US$ 25.02