Watch Us Make the Recipe You Will Need cup mayonnaise, try homemade mayonnaise cup sour cream 2 ounces (60g) crumbled blue cheese 1 tablespoon minced parsley 1 tablespoon fresh lemon juice, optional Pinch fine sea salt Pinch fresh ground pepper Milk, buttermilk, or water to thin out the dressing, optional Directions 1Combine the sour cream, mayonnaise, blue cheese, parsley, lemon juice, salt, and pepper in a small bowl and stir until well blended and creamy
I worked in restaurants and bars for 20 years, and in my experience, honey mustard isn't a top salad dressing choice for most people
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