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this straight soiled dishtable combines a durable 16-gauge 304 stainless steel top with an integrated pre-rinse sink and rugged galvanized support structure
non-stick FDA approved black silicone rubber well liners for easy and quick cleaning
5-Inch Wire Spacing
60 x 24-inch footprint fits prep stations
Visvardis Turbo Gyro Gas Vertical Broiler, 130-145 lb. Meat Capacity, 72,000 BTU Commercial Juicers this straight soiled dishtable combinesVisvardis Turbo Gyro Gas Vertical Broiler, 130 145 lb. Meat Capacity, 72,000 BTU Individual Thermostatic Controls, 6 Double Burners, Ceramic Plates Designed for high volume gyro service, this gas vertical broiler delivers 72,000 BTU and a 130 145 lb. meat capacity with independent heat control. Gas powered vertical broiler built for gyro service 130 145 lb. meat capacity supports high volume output 72,000 BTU with 6 double burners and ceramic plates
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