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pure water from the Thamirabarani river
Then we extract fresh wheat milk and let it ferment slowly overnight - this long fermentation is what makes our halwa taste so good
caramelized flavor
Perfect for festivals
SriDairy Srivilliputhur Palkova Quantity:200g pure water from the ThamirabaraniThe name "Srivilliputhur Palkova" comes from its place of origin Srivilliputhur, a small town in South Tamil Nadu, surrounded by the Western Ghats. The unique taste of this sweet comes from the skill of expert makers and the high quality milk from nearby villages. The secret behind its delicious taste? Its made only with raw, fresh milk from native cows. Because of its special taste and tradition, Srivilliputhur Palkova received the Geographical
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