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After bottle fermentation and two years of aging en tirage
very detailed and extremely fresh
As sixth-generation family winemaker Philippe Raspaud said: "Tradition is alive
Appreciate while eating
Château Doisy-Vedrines - Château Petit Vedrines Sauternes 2018 (375ml) Monopole After bottle fermentation and twoLight and floral with honeyed peaches and a touch of cinnamon and vanilla on the nose. The palate is explosive with a really intense drive of fruit, with honeyed peach, papaya, pear and pineapple balanced by properly zesty acidity which cuts through the tropical fruit and gives great lift. It's both luscious and fleet of foot, gently caressing the palate and finishing with a citrus zing and great length.
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