Maynard's - Colheita White Port 2004 (750ml) Valpolicella aromatic nose

aromatic nose

- 76 hectares of vineyards planted on southern exposed slopes on the highest point of the Gironde

HARVEST DATES August 22 – October 14

due largely to the tiny crop size (we averaged just under two tons per acre)

Maynard's - Colheita White Port 2004 (750ml) Valpolicella aromatic noseTasting notes Amber colour with golden border. This Single Harvest White presents a generous bouquet with notes of hazelnut, fruits and dried figs. In the mouth, superb and complex character, with aromas of peach jam and nuances of nuts and white chocolate. Complex and elegant finish. Pairs beautifully with desserts, especially dried fruit and egg based cakes. It can also accompany hard cheeses such as Manchego and cheese from the island of S. Jorge.