Cocchi Vermouth di Torino Exra Dry (500 ml) style_Cream Liqueur Nose: As previously noted this

Nose: As previously noted this is a smokey treat and it is evident on the nose with a mixture of fruit and butterscotch

Layers of subtle fruit notes combine stone fruits

El Yope Mexicano is made with maguey Mexicano (Agave Rhodacantha) in San Baltazar Chichicapam

and on first blush it is heady on the nose with tannin and wood oil notes

Cocchi Vermouth di Torino Exra Dry (500 ml) style_Cream Liqueur Nose: As previously noted thisGiulio Cocchi brings its unique expression of Piemontese grapes to the world of dry vermouth. Cocchi Extra Dry Vermouth di Torino combines the freshness of a Cortese wine base with local mountain wormwood, Menta di Pancalieri peppermint, and lemon over a backbone of angelica, coriander, and cardamom. Use Cocchi Extra Dry in a Martini with robust gins, or spritz with tonic water. The silky vinous texture of Cocchi Extra Dry is ideal for classic whiskey