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Cook-chill or cook-freeze production lines
vertical manual sausage stuffer with durable stainless steel construction and a 2-gear system for controlled
Krowne Royal Series 4-Inch Center Raised Deck Mount Manual Faucet with 3-1/2-Inch Gooseneck Spout and VR Wristblade Handles
Gusset legs add stability for heavy-duty storage applications
Omcan USA 44633 Hot Plates Blast Chillers & Freezers Cook-chill or cook-freeze production linesOmcan USA 44633 portable propane hot plate: heavy duty 65,000 BTU cast iron burner on a steel frame, includes CSA regulator and hose for outdoor use.
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