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Grown from seeds derived of Jamaican Blue Mountain coffee but grown and cultivated in Papua New Guinea
Roasted hazelnuts with sweet cinnamon
Irish cream
hint of peach
Peak Rut Maple Pecan Grown from seeds derived ofCopenhagen blend Light and dark roasted Colombian for a very full bodied taste. A nice first step into dark roasts. 100% Arabica beans Suggested brewing instructions: Use approximately 1 coffee scoop per every 2 8oz cups of water in your automatic coffee maker.
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