Sagamore Spirit Signature Rye Whiskey Mi Campo Rare distillation and barrel aging

Rare distillation and barrel aging practices

grated ginger

Recently awarded a Gold 'Editor's Choice' award from Whisky Magazine and picked up the top prize in its category at the World Whisky Awards 2010

the Double Gold Medal at the 2010 World Spirits Competition

Sagamore Spirit Signature Rye Whiskey Mi Campo Rare distillation and barrel agingOur spirit flows from a spring house, built in 1909, at Marylands Sagamore Farm naturally filtered spring water, fed from a limestone aquifer. The same water that fuels our champion thoroughbreds also cuts the rich spice of our rye, creating a spirit as revolutionary as Americas risk takers and history makers. Our story is one of passion, of old meeting new, and crafting a timeless American whiskey. TASTING NOTES Aroma Vanilla, caramel, and baking