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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Thom Yum Rolls
you'll be asked to prepare and cook a rack of ribs and also receive a demonstration from the chef on how to prepare and smoke a beef brisket low 'n' slow on the Smokey Mountain Cooker
and we use our supplier Flying Fish based in Cornwall and their fab day boat catches
focaccia and enriched sweet treats
PARENT & CHILD "BAKE OFF" Guest Chefs Thom Yum RollsJoin us for this special lesson where parents and children cook together. Simply book yourself a place and well give you one childrens place, too! In this class we will be making glazed Rasberry tarts, Chocolate Swiss roll, Blueberry scones Age 7 and above. if you have any questions please contact sarah@wilmslowcookeryschool. co. uk How to book via the website: When you purchase one adult place on this lesson you will automatically be allocated the
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