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plus contributions and guest appearances from all your ACC favourites
Written specifically for New Zealanders
from an incredible new talent
dark woods
Spirited Guide to Vermouth, A Mrs Blackwell's Destash plus contributions and guest appearancesVermouth is currently experiencing a revival, and we can't seem to get enough of it. In A Spirited Guide to Vermouth, Jack Adair Bevan celebrates this versatile drink and its botanicals, drawing out vermouth's history and its delicate herbal flavours with recipes for cocktails, and some food to accompany them. As an award winning food and drink writer, and one of the first restaurateurs to make his own vermouth, Jack Adair Bevan is the perfect guide
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