Huangye Bai Cha Bing Quantity:50g coupled with the solid foundation

coupled with the solid foundation inherited from Master Chen

in both an aesthetic and material sense

Oolong teas from Wuyishan are renowned for the exquisite fragrance imbued into them through a long and slow roasting process and their yan yun—cliff charm or rock rhyme

But give it a second look

Huangye Bai Cha Bing Quantity:50g coupled with the solid foundationThere's something almost comical about the gargantuan leaves and stems in this compressed tea cake that makes it all to easy to underestimate its quality. Consumers of other stem heavy teas like kukicha may perceive something in common: a not quite woody flavor, cool and vegetal, more resembling cucumber or celery, and a lighter body devoid of bitterness. Its thin and refreshing infusion is spiked with the gentle spiciness of cinnamon, cherry leaf,