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when bush-trained
Dried herbs
Youthful apricot and toasted cashew add depth
elevation: around 700 feet exposure:
Azienda Agricola Elisabetta - Aulo Rosso 2019 (750ml) Madrid when bush-trainedWhen Luigi Brunetti was 14 years old he left his small village in Calabria and enrolled in the famous hotel school at Castel Fusano, near Rome. This school offered keen young students the opportunity to introduce themselves into the working world of the restaurant business. Thanks to his thirst for action he obtained excellent results and the young Luigi went to work in the best restaurants in Italy, Switzerland, Spain, France on the Cte d'Azur,
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