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which thrives in the chilly
stony minerality and orange peel
though with firm blackcurrant and blackberry aromas in the background
archetype of the appellation
Librandi Gravello Rosso 2022 (750ml) Macconais which thrives in the chillyLibrandi's Calabria Rosso Gravello was born in the homonymous vineyard of the Archdiaconate Estate in Strongoli. It is produced with Gaglioppo and Cabernet Sauvignon grapes, harvested only by hand during the first ten days of October. Fermentation takes place in stainless steel tanks at a controlled temperature for 15 days. Subsequently the wine ages in Allier barriques for 12 months and for another 6 months in the bottle before being placed on the
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