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French Tricolore decorated chef's knife with a 17 cm blade (29 cm overall length) made from MoX27Co stainless steel
The handles is made from Australian colonial era ancient redgum
the grind is stepped and the edge has been thinned to a micro bevel for exceptional cutting performance
Fully hand-crafted black apron made from recycled material (60% recycled cotton / 35% recycled PET and 5% others)
Y-Nakiri in Damascus Steel Kitchen Knives ID French Tricolore decorated chef's knifeNakiri style knife with a 16. 5 cm blade. Made with 240 layers of hand forged damascus steel with a hardness of HRC 61 62. The Y Nakiri features a brass collar and a handle made from 2000 year old bog oak. As all high quality knives, this knife will rust if not treated with care. Also available in 3 layer steel and monosteel. Weight: approx. 150 grams.