RyeLaw Fife Single Grain Scotch Whisky (750 ml) cafe Inspired by founder David Souza's

Inspired by founder David Souza's mother's sweet potato squares recipe

Tasting Notes: Proofed at 114

or crafting premium cocktails

from the depths of the ground through the complex flora and fauna

RyeLaw Fife Single Grain Scotch Whisky (750 ml) cafe Inspired by founder David Souza'sA Lomond Hill still is a copper pot still with six copper bubble cap plates inside its neck. By using this unique type of still, the exact optimum flavour level and strength can be achieved without fluctuations for RyeLaw this is exactly 72% ABV. This technique is called precision distilling, where the peak of the flavour is pinpointed and collected for maturation.