Caviar Butter royal siberian caviar It is traditionally consumed as

It is traditionally consumed as an excellent spread appetizer on hot bruschetta

Attilus Royal Oscietra  is pasteurised Malossol caviar which literally means 'lightly salted'

Attilus Kaluga caviar is Malossol which literally means 'lightly salted'

Attilus Royal Oscietra caviar is Malossol which literally means 'lightly salted'

Caviar Butter royal siberian caviar It is traditionally consumed asHandcrafted with fresh creamy French butter and an equal share of delicious caviar, each piece of our caviar butter is fantastic to spread on toast, blinis or rye crackers for a stunning umami appetizer. It can also be used as an aromatic ingredient for sauces, or as a rewarding accompaniment for seafood dishes. Be creative!