Stauning Floor Malted Rye Whiskey (750 ml) durango Pairing: Roasted beet salad with

Pairing: Roasted beet salad with almonds and goat cheese

The opening is timorous and silken with delicate suggestions of white cedar and fresh vanilla leading into a more intense palate of liquorice

special brandy distillates are used

polished wild blackberry with perfume of cassis and white blossoms with notes of blue plum and date

Stauning Floor Malted Rye Whiskey (750 ml) durango Pairing: Roasted beet salad withA liquid interpretation of freshly baked Danish rye bread. A Nordic rye whisky with dark and roasted aromas and a long fruity aftertaste. This is a different kind of rye whisky. The combination of malted rye and barley and pot still distillation makes this a smooth, fruity and full bodied whisky. Open fired stills creates complex and deep flavours thanks to the fact that a still heated this way will reach significantly higher temperatures (up to