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wrap around a bottle of wine and welcome this original art into your home
It’s perfect for classic Southern dishes like pilafs
Build your personal pizza using a variety of fresh toppings before watching it bake into a bubbling
or as a flavorful side that complements everything from roasted vegetables to hearty stews
Sourdough 8/9/2026 2pm _label_july 31st 2pm wrap around a bottle ofDate: 8 9 2026 Time: 2pm 4pm Type of Class: Demo Instructor: Laura Fernandez Bread making does not have to be difficult! The Sourdough Basics Course is designed for students new to baking sourdough loaves. In this class, Chef Laura will walk you through all the critical steps of creating a beautiful loaf of sourdough from feeding and maintaining a starter to pulling a fresh loaf from the oven. Students will leave with an active starter and recipe. At
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