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The result is a Cabernet Sauvignon blend that captures the essence of both regions
Lots of cellar potential with this one
Want an authentic
or not dry enough
Cennatoio - Vin Santo del Chianti Classico 2023 (375ml) Canelones The result is a CabernetDuring the manual harvest, the most intact bunches of white grapes are selected and transported to the cellar, where they undergo a slow drying process on racks in naturally ventilated rooms for approximately three months. After gentle pressing of the resulting grapes, the must is left to age in small oak barrelstraditional caratellifor at least five years.
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