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The three-pack size suits households that cook daily or kitchens that go through garlic-pepper faster than a single shaker can keep up
this was it
orange-pepper shortbread
Common In: Cuban and pan-Latin kitchens where pepper goes into nearly every savory dish
Badia Black Pepper Ground Fine 4 lbs Pack of 2 lime-pepper The three-pack size suits householdsTwo 4 lb jugs of Badia fine ground black pepper the workhorse seasoning behind marinades, sofrito bases, and nearly every protein on a Latin stovetop. Common Uses: seasoning bistec de palomilla and pollo a la plancha, finishing ropa vieja and picadillo, building marinade bases with garlic and naranja agria, dusting camarones al ajillo before the saut, rounding out a sofrito. Pantry Role: base seasoning and brine marinade base used at every stage from
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