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Yellow-flesh peaches
pine resin and toasted bread
Finish: Raisins
along the Mediterranean Sea
IZO Mezcal Sotol (750 mL) appellation_Milan Yellow-flesh peachesSotol hearts are roasted in fire pits beneath the earth, using locally selected oak and volcanic rock, to create the highest quality IZO sotol. Crafted from wild grown Dasylirion on the high altitude mesas of Durango, Mexico, and inspired by ancestral methods, Sotol hearts are roasted in fire pits beneath the earth, using locally selected oak and volcanic rock, to create the highest quality IZO sotol. Dry fine herbs like rosemary, chamomile, rue, and
US$ 19.99
US$ 19.99
US$ 19.99