Saturday Night Pasta Red, Red Wine Bundle Tuscan minestrone so as to never overwhelm

so as to never overwhelm the cheese and flavoured with Basil

unapologetic

bold and bursting with flavour with none of the prep

Sourced from the warm waters surrounding New Zealand’s North Island—most commonly north of the Bay of Plenty—this distinctive species is easily recognised by the dark blue spot ringed in white on each side of its body

Saturday Night Pasta Red, Red Wine Bundle Tuscan minestrone so as to never overwhelmCreated by Elizabeth Hewson exclusively for Vics, this bundle delivers all the richness of a slow cooked Bolognese, without the hours. It pairs her Red, Red Wine sauce with Pipette pasta and our Beef and Pork Mince for a midweek version of the classic thats on the table in 15 minutes. Big flavour, minimal effort, the kind of dinner that feels like a weekend even when its not. Get the recipe: Standby Midweek Bolognese Includes: 500g Red, Red Wine Pasta