Inox Steel Truffle Slicer Caviar it is recommended to use

it is recommended to use a mother-of-pearl or non-metallic spoon to avoid altering its delicate taste

for a bourguignonne

This versatile porcini-infused oil enhances a wide range of dishes—from risottos and pastas to grilled meats

premium butter

Inox Steel Truffle Slicer Caviar it is recommended to useTo decorate a dish to the best with perfect truffle slices, Truffleat offers the stainless steel truffle slicer with the historic logo of the Company engraved on it. The careful sharpening of the blades and a solid and very precise system of adjustment allow to always obtain slices of the same thickness and waste no products. It is ideal for slicing mushrooms, vegetables, aged cheeses and chocolate. PRODUCT INFORMATION Material: Inox steel 100%