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Smoked and salted toffee apples
Ripe tropical notes and accents of citrus and honey balance out the palate in a delightfully playful and complex malt
spearmint spice
caramel apple granny cake and Jaffa cakes
Cask No. 112.128 JAPAN Smoked and salted toffee applesWe started off by dipping warm panettone in madeira, with a side of brandy snaps stuffed with aromatic orange fondant. Like the nose, the palate was rich and sweet with a texture to match. A touch of paprika and cappuccino followed. Water stirred a glass of spiced cola with fennel and a stick of marzipan, and we could taste Sardinian papassini biscuits, glac cherries and blackcurrant syrup. After 12 years in an ex bourbon hogshead, we transferred this
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