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Filette is a perfect match while enjoying great wines and champagne
Salvatore Pollastrini started packing sardines in 1889 in the town of Anzio
Why Choose Mutti Passata
Pairing with light wines such as Sauvignon Blanc or Beaujolais
Carciofini alla Crudaiola Caper Leaves Filette is a perfect matchCarciofini alla Crudaiola 8oz (230g) For their artichokes, I Contadini have carefully selected the Violet Brindisi ones, a crisp Apulian artichoke variety. The Brindisi Violet is a very special type of artichoke. Its main feature is its crisp crunch, and the challenge is to preserve it in the finished product without using artificial preservatives. Its name comes from the particular purple color it turns as it ripens. Thanks to the round, full, and