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The fruit was handpicked before being hand sorted and whole bunch pressed to barrel
slightly spicy finish reveals intense notes of candied lemon peel
The mousse is silky and lively
de-stemmed and wild fermented in open ferment for 11 days
Marion's Vineyard 'Lunacy' Pet Nat Georges Duboeuf The fruit was handpicked beforeThe palate is bright, wild, and joyfully aromatic, opening with wild strawberries, sour cherry, and soft floral lift typical of Marions aromatic field blends. A salty, seaspray edge brings tension and freshness, while the method ancestral fermentation adds a cloudy, gently feral texture. The midpalate is crunchy and brisk, with redberry tartness and a faint herbal note. The finish is dry, lively, and lightly savoury, tapering with citrus pith, mineral