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It can be used as a sauce for hot pot sauce
“Sansho Koumiyu”
naturally-derived depth of flavor
Cheese or Vegetables
WHITE SHIRO KOMBU 100 SHEETS garum It can be used asThis special type of White Kombu came to fame when restaurant frantzen started to work with this high end kelp. Instead of traditionally using the white Kombu to cure mackerel for battera sushi it has been deep fried to crispy perfection. There are several different methods of cutting the kombu and it can be deep fried with different oils to further make this product unique on your dish. Our version is fried in rapeseed oil for a more vibrant colour
US$ 49928.00
US$ 91368.20
US$ 79177.20
US$ 24.99