Assessment Kit-FBPRBK3003 Produce specialist pastry products New Unit-April 2024 Core units CHCDIV002 Promote Aboriginal

Core units CHCDIV002 Promote Aboriginal and/or Torres Strait Islander cultural safety CHCECE001 Develop cultural competence CHCECE004 Promote and provide healthy food and drinks CHCECE009 Use an approved learning framework to guide practice CHCECE011 Provide experiences to support children

Applicant assessment: With comprehensive ACSF assessment tasks aligned to specific core skills

panelling and moulding CPCCCA3025 Read and interpret plans

and assemble engineering components MEM12007 Mark off/out structural fabrications and shapes If you require RPL Kits with comprehensive benchmarking

Assessment Kit-FBPRBK3003 Produce specialist pastry products New Unit-April 2024 Core units CHCDIV002 Promote AboriginalOur assessment resources contain everything you need to begin assessing your learners. Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of