Sanko Sangyo Shijimi Dashi Stock, 110g Bottle Kyoto Soy Sauce (Mixed)

Soy Sauce (Mixed)

and you can also compare the flavors

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Sanko Sangyo Shijimi Dashi Stock, 110g Bottle Kyoto Soy Sauce (Mixed)This Japanese style dashi stock base uses domestically produced clam extract powder. Sanko Sangyo's Clam Dashi Stock Base (110g bottle) is a granular Japanese style dashi stock base made primarily from domestically produced clam extract powder. It dissolves quickly and is easy to use, easily adding richness and depth to a variety of Japanese, Western, and Chinese dishes, including miso soup, hot pot, udon, soba, and simmered dishes. It also contains