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and complexity that sets it apart from typical pre-made cocktails
This range takes consumers on a journey to the Whisky Makers’ bench at the heart of The Macallan Estate
all natural ingredients
Nose: Sweet caramel
Watanabe Distillery Mannen Boshi Genshu Barley Shochu canned-cocktails and complexity that sets itA shochu made from Mannen boshi barley prepared with atmospheric distillation and stored over the long term. Due to the characteristics of the raw ingredient barley, you can taste the mature excellence even in a relatively short period of over 3 years. The inherent flavor lingers this is richness.
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