Cask No. 39.132 Oily & coastal Drinking tip: When you have

Drinking tip: When you have the luxury of time

The nose evoked the smouldering remains of a bonfire of sherry-butt staves – ash

toffee bonbon and honey sweetness

Drinking tip: A palate cleanser – or a wee treat for a relaxing summer day

Cask No. 39.132 Oily & coastal Drinking tip: When you haveCask No. 39. 132 Flowers pressed in wood Speyside, Lossie After fifteen years in a bourbon hogshead, we transferred this whisky to a virgin oak butt. The nose has hedgerows, camomile lawns and spring flowers; time brings out lemon and menthol cigarettes, but there is a core of wood like opening a polished wood flower press. The palate has an interesting dichotomy flowers and exotic fruits (mango, orange zest, lychee, dried papaya) against a backbone