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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
dark chocolate and spices lead to a mouth-watering palette of ripe dark plums
meticulously handcrafted from a decomissioned Lark copper pot still
Luscious liquorice flavours and toasty vanillin oak on the back palate
Cellaring: Now to 2029
Domaine Dupraz Apremont "Montracul" Hedonist dark chocolate and spices leadThe palate is tense, mineral, and quietly powerful, with lemon zest, green apple, and white peach giving a crisp, highaltitude entry. Acidity is racy and linear, but softened slightly by the extra bottle age. Texture is chalky, fine, and subtly creamy, showing more depth and weight than most Jacqure thanks to the Montracul terroir. A thread of citrus pith, alpine herbs, and wetstone salinity adds savoury complexity. The midpalate is precise, cool, and
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US$ 52.79