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an agave variety seldom seen outside the remote desert regions such as Durango
Cement Tank
All of this leads to a sweet and grassy finish
Agave: 80% espadin and 20% arroqueno grown at 3200 feet in iron rich soil
ArteNOM Seleccion de 1146 Añejo In-stock an agave variety seldom seenNOM 1146 Master Distiller: Enrique Fonseca Agave Type: Tequilana Weber Brix: 26 27 from Tequilana Weber Agave grown at 4,600 in municipio of Atotonlico el Alto, Jalisco Altitude: 5,541' 1,689 m Proof: 82. 6 Process: Halved & quartered (cogolloremoved) agave steamroasted without pressure in steel oven 30hr roast including 6hr preroast to meltoff bitters and 6hr cooldown Juice extraction with proprietary screw press method Fermented in stainless steel
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