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Harissa N ̊1 is a Moroccan-style Harissa which is less chile-forward and features a mélange of layered flavors from spices
you barely need more than a spoon as a pairing
Cured 30 days under black peppercorns and red wine then laced in traditional pork bladders and aged at least 10 months
delicious solo snack as well as blended into your Jambalaya with our Andouille Sausage and 'Nduja
Tinned Seafood Tasting Event: Friday, October 23, 6:30-8:30pm Shop Products/Sides Harissa N ̊1 is aEnjoy a private, after house tasting event with cooking demo and discounted shopping, too! Your ticket includes tastings of over a dozen tinned fish + seafood from around the world plus paired accompaniments, paired non alcoholic drinks, and sample bites from our tinned seafood cooking demonstration, too. Take home your own stainless steel seafood mini fork, and shop our huge variety of tinned seafood at 15% OFF exclusively during the event. This is a