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Give feedback on performance in the workplace
and learn about coffee history
Performance Standards for Safety Critical Systems and Equipment
ISO 45001:2018 covers Occupational Health & Safety
Unit 20666 Customer Service & Retail Give feedback on performance inDemonstrate basic knowledge of contamination hazards and control methods used in a food business. This theory based unit standard is for people training to work in a food business and includes a basic understanding of practices that result in safe food. People credited with this unit standard are able to demonstrate basic knowledge of food contamination hazards and control methods to prevent contamination of food in a food business.