Domaine Lavantureux Chablis 1er Cru 'Vau de Vey' Paritua offering both sweet fruit and

offering both sweet fruit and earthy depth

Ideal cellaring temperature is a constant 14-16 degrees celsius

fresh and crisp with a beautiful balance and length

bramble bush and a touch of cinnamon oak

Domaine Lavantureux Chablis 1er Cru 'Vau de Vey' Paritua offering both sweet fruit andThe palate is lean, mineral, and tightly coiled, opening with lemon zest, lime juice, and crisp green apple. The fruit feels bright and tensile, shaped by the steep, cool Vau de Vey valley and the naturally high acidity of the 2021 vintage. A midpalate of white peach, citrus pith, and subtle floral tones adds quiet nuance, while a strong line of chalk dust and crushed stone drives the wines structure. The texture is slender but persistent, with a