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Black Garlic Vinaigrette Ingredients 1 head black garlic removed from the peel and finely chopped 1 small clove fresh garlic minced 1 tbsp finely-chopped shallot 3 tbsp red wine vinegar plus more to taste 2 tsp prepared mustard 1/2 tbsp agave nectar (or sweetener of choice) 6 tbsp olive oil plus more as needed salt and pepper to taste Instructions In a blender or food processor, combine the black garlic, fresh garlic, and shallot, and blend as finely as possible

In fact, with very few changes, this dress uniform has been in service the longest of any of the U.S

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If you feel like kicking up a little intrigue, Vogue has rounded up some of the best moments in transparent fashion to help inspire you.